Dispensing almost 4,500 loaves of bread in July, French baker Jean-Louis Hecht's baguette vending machine strives to become the "bakery of tomorrow." This 24-hour baguette dispenser partially bakes precooked loaves for 90p. After spending a decade of planning and designing, Hecht now has two machines in France: one in Paris and another in Hombourg-Haut. Hecht's inspiration stems from customer demand; Essentially, Hecht's customers kept requesting baguettes when his shop was closed...